Showing posts with label Frango. Show all posts
Showing posts with label Frango. Show all posts

Tuesday, March 10, 2009

Frango Cakes

Remember them?  The cakes had big broken pieces of mint chocolate on top.  It was so minty, chocolatey, and a bit salty.
Today I made a cake for an auction for a school that is trying to raise $.  I made homage to the Frango cake by making my own version.    It tasted okay but I was not completely satisfied with my execution.  This is why I don't have a pic but I'll try again and hopefully post a good pic.
I missed the tradition of Frederick and Nelson and the Frango cakes, shakes, and all the stuff the cafe used to serve.
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